I've been trying to think of something meaningful to write about how healthy this pie is, why you should make it, blah blah blah...but honestly...just look at it! Its a show-stopper. The taste is decadent but light. Sweet and tart, rich and creamy, but refreshing. I was sad to see the last slice disappear, and I think you'll feel the same way. Ingredients: Crust 1 1/2 cups almond flour 1/2 cup oat flour 1/2 tsp salt 2 tbsp. coconut oil (refined) 2 tbsp. maple syrup 1-4 tbsp.
This is a cool twist on a classic Turmeric Latte (sometimes known as Golden Milk). I was looking for a way to enjoy this winter favorite during the hot summer months and I think I found it. Like ginger, turmeric is fantastic for just about every facet of our well-being. Turmeric root is part of the ginger family and originates from Southeast Asia, and is mostly associated with Indian food. Turmeric has been used in Asia for thousands of years for its medicinal properties, a
Blackberries are powerful antioxidants, which means they are warriors against free radicals that can age us. We all get old, no matter how many blackberries we eat, so why is this important? We need antioxidants to fight the oxidation or aging process. In the modern age in which we live, we come into contact with chemicals, food additives, and toxins that cause oxidative stress within our bodies. Things like cigarette smoke, alcohol, certain medications and antibiotics, p